Come cook, taste, and learn about an American classic in a relaxed, friendly setting as we prepare a standout Chicken Chili recipe, sure to win awards.
Saturday, February 27 – 5:00pm – 7:30pm
$75.00 per person
APPETIZER
Manchego Cheese and Jason Serrano on Crostini
Warm cheese from Spain paired perfectly with crisp serrano peppers.
MAIN COURSE
Award Winning White Chicken Chili with Veggies
A perfect medley of hearty white beans and chicken with peppers, onions, and zucchini.
DESSERTS
Tres Leches Cake
A light and airy Latin favorite that utilizes three forms of milk.
WINE
Sangria
A famous alcoholic punch that originated in Spain and Portugal.